A longtime island tradition, Alexander’s had closed following Hurricane Matthew, but has since reopened and is back and better than ever! Serving up seasonal, local cuisine that is authentic and at the same time very much elevated, Alexander’s menu features classic favorites and inspired takes on seafood standards.
Alexander’s is perfectly placed for an upscale dining experience during your stay with us. Before or after a round at Robert Trent Jones Golf Course, a game of tennis or pickleball, or an adventure with Hilton Head Outfitters, it’s ideal for a delectable dinner, a special celebration, or a meetup over drinks at the bar.
Learn why everyone loves Alexander’s, and what keeps them coming back for more exceptional Lowcountry cuisine year after year.
Alexander’s serves up the best in elevated seafood, but don’t worry, there’s no avante garde molecular gastronomy on the menu here. Just unpretentious Southern classics with a signature Alexander’s twist. With a focus on local fish and produce, this is authentic Southern cuisine for today’s discerning diner.
Start with their staple appetizer Oysters Alexander’s for a taste of the bold flavors. Fresh oysters from Hilton Head are topped with country ham, lump crab, baby spinach, rich white cheddar and baked to perfection. For a little Asian influence, try the popcorn calamari with sambal syrup and wasabi aioli. The local catch varies by day but is always worth ordering, with local flounder, grouper, and blue crab often making an appearance. Not in the mood for seafood? Try the wiener schnitzel with whipped potatoes and caper brown butter, it’s one of Alexander’s most famous dishes.
Tucked behind shady trees, Alexander’s unobtrusive exterior gives way to clean, classic décor inside that speaks to a quintessential Lowcountry experience. Crisp white linens, an elegant dining room, lagoon-side porch seating, and good ol’ fashioned Southern hospitality create a warm and welcoming atmosphere that turns new diners into fast fans, and keeps loyal patrons returning time and again. Settle in and watch sunlight sparkle off the lagoon draped by live oaks and lush greenery. In the mood for a creative cocktail? The inviting bar area is ideal for discussing your latest round of golf or planning your next Hilton Head adventure.
If you feel like dining a little earlier, Alexander’s offers an early dinner service from 5 - 5:45 p.m. featuring smaller portions and lower prices than the full dinner menu, but with all of the same fabulous flavor. For wine lovers, the restaurant hosts wine dinners once a month with specially selected menus, paired with fantastic featured wines.
The vibe at Alexander’s is elevated, but never exclusive. Dress is resort casual, and you’ll find something to please every palate, with a kids menu and a young adults menu for more mature taste buds. In search of somewhere to host a private function? Take advantage of the private room that seats twelve, or book the whole place for lunch or brunch for larger groups.
A special touch that makes the space unique is the feature of local artists all around Alexander’s. Currently, you’ll find watercolor painter Margaret Crawford’s beautiful artwork featuring beautiful florals and natural landscapes adorning the walls. If you see something you like, many of the featured pieces are ready to be taken home for a special souvenir!
Feeling hungry yet? While you’re planning your Hilton Head Island vacation, don’t forget to add Alexander’s to your list! Have you already visited this Palmetto Dunes hot spot? Tell us your favorite thing to order in the comments.